CHCC 2021

  • Industry: Hospital Construction
  • Date: 14-16 October 2021
  • Place: Shenzhen, China
  • Booth: 08F51
  • In partnership with Shanghai Tai-control Industrial Equipment


  • Industry: Processing & Packaging
  • Date: 23-25 June 2021
  • Place: Shanghai, China
  • Booth: 51E60

AFPP 2021

  • Industry: Food Processing & Packaging
  • Date: 4-6 June 2021
  • Place: Anhui, China
  • Booth: 217
  • In partnership with Shanghai Tai-control Industrial Equipment


  • Industry: Food machinery & technology
  • Date: 1-4 June 2021
  • Place: Tokyo, Japan
  • Booth: D-332
  • In partnership with UK Skott Planning


  • Industry: Food & Beverage
  • Date: 7-9 April 2021
  • Place: Chengdu, China
  • Booth: 2E067T-D
  • In partnership with Shanghai Tai-control Industrial Equipment

Easter is coming: SB 16 Vacuum Pumps being used in the production of chocolate eggs!

Traditional Chocolate Easter eggs, so loved by children and not only, are a very fragile product, which requires special attention in the industrial production process in order not to damage them.

In automated production systems, when handling chocolate eggs, SB 16 Oil-free Rotary Vane Vacuum Pumps are used to keep them in place and raise them up carefully. Special monobloc design, long-lasting vanes and simplified maintenance are just a few of the features that make SB 16 Vacuum Pumps ideal for those looking for compactness and reliability.

Want to know more? Find out all the technical details here!

LC 106 Vacuum Pumps for Covid-19 vaccine packaging: a look at why they're chosen

In the rush to produce vaccines for the Covid-19 pandemic, vacuum technology also plays a central role.

LC 106 Vacuum Pumps have always been used in the pharmaceutical sector in automatic machines for the aseptic packaging of liquid and powder drugs. Thus, during this critical time, LC 106 Pumps are chosen for high-speed lines to fill vials containing Covid-19 vaccines.

The LC 106 Lubricated Vane Vacuum Pump combines reliability with practicality. Only hazardous parts have been housed to improve the cooling. Performance is always high due to simplified control and maintenance operations.

Find out all the technical details!

Automotive sector: making composite body shells with LC 20 Vacuum Pump!

In the car industry, more and more composite materials are in demand, as they are light and flexible, but at the same time solid and sturdy. Made by combining different materials including carbon under the form of long fibers woven together and dipped in a resin, composite material can be manufactured through the vacuum bagging process: vacuum bags are connected to a vacuum pump that compresses the underlying laminate, giving it high strength.

For this application we recommend the use of the LC 20 Lubricated Rotary Vane Vacuum Pump, as RUB Motorsport, a team of students from Ruhr-Universität Bochum, already did for the construction of the body shell of the RUB19 racing car involved in international Formula Student competitions. The LC 20 Vacuum Pump ensures constant and long-lasting vacuum setting and guarantees the right surface pressure on the laminate.

More technical details about LC 20 Vacuum Pump are available here.

Liquid packaging machines: vacuum infusions and marinades with DVP Pumps!

Cocktail bars, coffee shops, restaurants, but also small artisan productions, are daily dealing with preparations such as infusions and marinades of foods. Especially for these medium-small businesses, minipack®-torre, a leading company for over forty years in the design and production of packaging solutions, has patented the new range of Vaqua Chef’s Cube liquid packaging machines with DVP vacuum technology.

Infusions, cocktails, marinades: all of these can be prepared with Vaqua Chef's Cube. Just touch the touch screen or smartphone, thanks to built-in Wi-Fi and Bluetooth, to program the perfect vacuum cycle for every preparation and Vaqua Chef’s Cube will make it in a bag, jar or bottle in a matter of moments, with better results than the traditional infusion or 48-hour-long marinating process. Thanks to the efficiency and versatility of Vaqua Chef’s Cube, the waste of raw materials is reduced, and the shelf-life of products is extended, in addition to enhancing all their organoleptic properties and keeping odors in the kitchen under control.

With Vaqua Chef’s Cube the vacuum level obtained inside the package is extremely high, about 99.9%: an extraordinary result made possible by the LC 4 Lubricated Rotary Vane Vacuum Pump. Why should you rely on the LC 4 Vacuum Pump? Because it is specially designed for suctioning air flows with high percentages of vapour. The anti-oxidation treatment applied on the rotor and on the pump body, in fact, increases the resistance, making it suitable for this type of application. But that's not all! The design is compact and fits perfectly inside vacuum packaging machines having smaller dimensions, just like those used in the catering sector, where also the very low noise level of the pump is an advantage that cannot be ignored.

Find out all technical details about LC 4 Vacuum Pumps. minipack®-torre has chosen us, now contact us too!